Wine Selection

Petralava Bianco, an Etna DOC, is the fruit of the Carricante and Catarratto vines. The grapes are harvested manually in the first ten days of October. Subsequently, they follow a process of cold maceration, gentle pressing and fermentation at a controlled temperature.

DENOMINAZIONE: Etna Doc

VARIETA': Carricante, Catarratto

ALCOHOL CONTENT (% vol.): 13.5

AREA OF ORIGIN: Municipalities of Castiglione di Sicilia and Randazzo

Donnafugata Prio is a bright and refined wine with a brilliant straw-yellow color. The nose features delicate scents of white flowers, prominently elderflower. On the palate, it is broad and fragrant, with citrus notes of citron and bergamot, finishing long and persistent. Perfect with seafood appetizers, shellfish, and fried dishes.

DENOMINAZIONE: Sicilia DOC

VARIETA': Catarratto

ALCOHOL CONTENT (% vol.): 12.5

AREA OF ORIGIN: Nella Tenuta Contessa Entellina su terreni collinari franco argillosi tra 200 e 600 m di altitudine

Originating from the Rhine Valley, the Rhine Riesling finds an ideal habitat in the Cembra Valley, where temperature variations and sun exposure enhance its unique aromas. Straw-yellow in color with greenish highlights, it releases scents of candied fruit and carob. On the palate, it is fruity, savory, and lively, perfect after several months of bottle aging.

DENOMINAZIONE: Trentino DOC

VARIETA': Riesling

ALCOHOL CONTENT (% vol.): 12

AREA OF ORIGIN: Su suoli franco-sabbiosi con forma di allevamento guyot e pergola trentina

Inspired by the Sicilian pergola tradition, A Mano Libera is a sparkling wine made from slow-fermenting late Zibibbo grapes. With notes of fresh white fruit, good acidity and light perlage, it offers an elegant bouquet and persistent flavour, celebrating the vine's lively aromatic freshness.

DENOMINAZIONE: Pantelleria DOC

VARIETA': Zibibbo

ALCOHOL CONTENT (% vol.): 12

AREA OF ORIGIN: Pantelleria

Ammàri is a sparkling wine with irresistible freshness and charm, lively on the palate. Made from a blend of native Sicilian grape varieties, it has a delicate straw-yellow color, accompanied by citrusy and fresh notes. It is a versatile sparkling wine, perfect to accompany any meal, but also ideal as an aperitif.

DENOMINAZIONE: Terre Siciliane IGT

VARIETA': Blend di vitigni autoctoni

ALCOHOL CONTENT (% vol.): 13

AREA OF ORIGIN: Marsala

Cucunci is a sparkling wine with an aromatic and pleasant fragrance, characterized by fresh acidity and aromas of yellow fruits and green apple.

DENOMINAZIONE: Terre Siciliane IGT

VARIETA': Chardonnay Frizzante

ALCOHOL CONTENT (% vol.): 11.5

AREA OF ORIGINBelice Valley. Dark alluvial and deep soils, medium-textured, clayey-sandy composition, good organic substance content.

Passivento Bianco is produced using a particular drying method which gives the wine notable organoleptic qualities.

DENOMINAZIONE: Terre Siciliane IGT

VARIETA': Grecanico, Catarratto, Chardonnay

ALCOHOL CONTENT (% vol.): 12.5

AREA OF ORIGINBelice Valley. Dark alluvial and deep soils, medium-textured, silt-clay composition, good organic matter content.

Here, the sandy soils of lava origin and the wide temperature variations between day and night give life to a wine with a very pronounced personality. The grapes are harvested manually in the second ten days of October and subjected to a long maceration with the pomace at a controlled temperature. Subsequently, the wine matures in 30 hl oak and chestnut barrels, further refining in the bottle for at least 12 months.

DENOMINAZIONE: Etna Doc

VARIETA': Nerello Mascalese - Nerello cappuccio

ALCOHOL CONTENT (% vol.): 13.5

AREA OF ORIGINVineyards on the slopes of Mount Etna located in the municipalities of Castiglione di Sicilia and Randazzo; trained using espalier and bush vine methods on sandy soils of volcanic origin, with significant temperature variations between day and night.

Of a bright ruby ​​with purple hues, this wine offers the nose elegant notes of violet, dried rose, cherry and small red fruits, together with spicy hints of black pepper and salted caper. On the palate, it is full, enveloping and well balanced, with dense and long-lasting tannins.

DENOMINAZIONE: SAMBUCA DI SICILIA DOC BIO

VARIETA': Nero d'Avola

ALCOHOL CONTENT (% vol.): 12.5

AREA OF ORIGIN: Sambuca di Sicilia (AG), c.da Sgarretta - 350m s.l.m.

This wine, a rosé created almost as a joke on a summer evening, celebrates the passion for Palermo Football Club. Made from Nero d'Avola vinified in white, it is fresh, savory, and intense. Pink in color with violet reflections, it releases aromas of red rose and red fruits such as cherry, pomegranate, and wild strawberry. On the palate, it is full, harmonious, and sweet, with a pleasant note of acidity and minerality that make it extremely enjoyable, finishing persistent and savory.

DENOMINAZIONE: Sciacca DOC

VARIETA': Nero d'Avola

ALCOHOL CONTENT (% vol.): 11.5

AREA OF ORIGIN: Sicilia sud-occidentale, Tenuta di Sciacca Contrada Isole Carboj.